A place to enjoy
La Barrica is a delightful Georgian tapas restaurant located in Tías, Las Palmas, Spain. Known for its warm, friendly service and inviting atmosphere, this gem has earned a stellar reputation among locals and visitors alike. Customers rave about the exceptional dishes, including fresh seafood and flavorful tapas, all at reasonable prices. The attentive staff, particularly Bruno, received accolades for their hospitality and willingness to accommodate custom requests. With an emphasis on culinary excellence and a cozy ambiance, La Barrica promises an unforgettable dining experience that keeps patrons returning, making it a must-visit spot during your stay in Lanzarote.
Inside the Experience
Welcome to La Barrica, a hidden gem nestled in Tías, Lanzarote. This delightful Georgian restaurant, located at Cc Jameos Playa local 19-20, offers an unforgettable dining experience characterized by warmth, hospitality, and exquisite dishes. With a focus on fresh ingredients, La Barrica has garnered rave reviews from customers, many of whom have dubbed it the best dining establishment on the island.
One of the highlights of dining at La Barrica is the exceptional tapas menu. For under €6 per dish, guests can indulge in vibrant flavors that reflect the heart of Georgian cuisine. Paul Hayes praised the restaurant for its attentive service and cleanliness, ensuring that guests feel relaxed and unrushed during their meals. The welcoming atmosphere, marked by friendly staff members like Bruno, adds to the charm, as visitors often find themselves returning for multiple meals during their stay.
Another noteworthy aspect is the affordability coupled with quality. As noted by James Grimshaw and Roo, the prices are reasonable without compromising on taste or presentation. A meal at La Barrica typically includes beautiful dishes paired with refreshing drinks, making it great value for your money.
Equally impressive is La Barrica's commitment to accommodating all guests, as Diane O'Mahony experienced. The thoughtful gesture of providing free food for children exemplifies the restaurant’s dedication to family-friendly dining. It’s a place where everyone, from couples celebrating special occasions to families on holiday, can enjoy a meal together.
For those who are passionate about food, La Barrica is a sanctuary. As noted by Yasmin Yasin, the culinary expertise here is a top-notch experience, with dishes crafted by chef Leo that could easily outshine home-cooked meals. Each bite resonates with flavor, showcasing the rich culinary heritage of Georgia while also embracing the local ingredients of Lanzarote.
In summary, La Barrica is not just a restaurant; it’s a dining experience that ignites the senses. With its remarkable service, delightful ambiance, and carefully curated menu, La Barrica stands out as a must-visit destination for anyone seeking an outstanding meal on the island. Whether you're enjoying a casual lunch or a romantic dinner, the memories made at La Barrica will linger long after the last bite.
“ Truly the best meal I’ve had in lanzarote! Had the Le Barrica. Staff were so friendly and courteous , very clean, not rushed. Very accommodating in our requests!! Great night. As I said best all round dinner and we have been to a lot of restaurants in this area over numerous years!!! ”
“ BEST FOOD ON THE ISLAND! best staff & views , gorgeous food & drinks. Bruno! Absolutely amazing service 20/10, people that will remember you & speak to you walking past. Around £20 pp for fresh fish & a litre n half of beer!! ”
“ Really lovely tapas options and the restaurant servers are really friendly and helpful! They even gave us a few bits to take away for a toddler in our group, on the house! Really considerate and accommodating of us, would go back in a heartbeat ”
“ By sheer fortune we landed in this fantastic little tapas bar. We had stopped in Matagoria, in a different tapas bar but found the prices there rather expensive for each dish, so moved on to this place. And both wifey and hubby were very grateful for the divine intervention. The price here per tapas dish is just under €6, where the other Cafe was charging nearly double this. And I have to say all of the tapas dishes that we tried were fantastic. It's even hard to rate each dish from best to worse, as they all hit a very high standard. The prawns, The battered fried squid, The meatballs, The padron peppers, The canarian potatoes... All of it was moorish. We would certainly go back and try more dishes, as some of them look very interesting on the menu. However sometimes our eyes deceive My stomachs and we cannot physically fit all of that good stuff in. These dishes look really authentic, and believe us when I say yet again, are extremely delicious as well. But next time we'll have to try them. Also the coffee's here are actually very strong and a nice ending to the meal. We visited on a second occasion but this time we had to try more standard plates. Consistency is strong here so it's easy to recommend, as you know you are getting a standard each time. Hubby went for the spaghetti bolognese. And wifey tried the octopus salad. Both dishes were fantastic as well. Wifey absolutely enjoyed her salad. And hubby tried a few pieces and they were actually delicious. The spaghetti bolognese was a simple dish that can often be lacking in lustre... But not this one, one of my favorites of Lanzarote. The staff is really nice and you get the family run business vibe from them. You have the Son server, Uncle server, Auntie chef, Mama Bar, and Dad server. All friendly except the Dad, who gives off serious Godfather vibes. I don't mean to say he is rude by any means. But serious, I wouldn't dare criticise the place lest he shows me where the fishes sleep. Just a no nonsense kind of guy, and I can respect that. If you are in the area, try the tapas. This place has some exotic dishes for the Western pallet. Surf you're feeling experimental, definitely worth the try. Great food and great value as well. ”
“ OMG! Lanzarote in April potentially could be a hit or miss regarding weather! Thankfully it’s not as bad as the UK! But La Barrica of all the restaurants my BF and I have experienced, one came close on his birthday - but this one, the food spoke more louder than the awesome establishment- I am a good cook - Leo the chef is a better cook than me Maria and Salick on top makes this spot in Lanzarote the place you shouldn’t not dine at! ”